Available from Saturday 11th of February until Tuesday 14th of February
Roasted asparagus, sea bass, duck foie gras
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Roasted langoustine with hazelnuts
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Baby lamb with garlic sauce and a preparation of artichokes
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Dessert
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Coffee with mignardises
€ 135 p.p. € 70 child up to age 11
Incl. aperitif crémant d’alsace, wine, water and coffee
From 07 PM in restaurant Pavillon Terre-Mer.
Take a look at our Menu.
Menu
STARTER
Roasted lobster with hazelnuts – whole or half lobster € 44/48
Lukewarm carpaccio of scallops with herring caviar € 32
Oyster vinaigrette with lentils € 32
Shrimp croquettes € 28
MAIN COURSE
Roast cod with pointed cabbage and red wine sauce € 38
Filet pur with morels and gratin € 42
Suprême of Bresse capon chicken “Brabançonne” € 38
Sole fillet stew € 42
KIDS
Meatballs in tomato sauce € 22
Chicken with apple sauce € 22
Spaghetti Bolognaise € 17
Steak with fries € 24
VEGGIE
Mushroom salad € 32
Plate of forgotten vegetables € 32
DESSERT
DESSERT OF THE DAY € 15