Open 7/7
Lunch from 11h30 to 13h30
Dinner from 18h30 to 21h // Weekends 18h30 to 21h30
We offer a daily 3-course menu for €59 p.p. excluding drinks.
Please book in advance and to provide the best possible service, we ask that you inform us of your dietary restrictions or allergens when making the reservation.
Come now to enjoy our new experience menu.
From the 13th of November till the 20th of December
Homemade terrine of foie gras of duck, mango chutney and pineapple,
lychee jelly, warm small brioche roll
***
Wild sea bass baked on skin, textures of cauliflower, lobster sauce
***
Poached pear in the style of “Belle Hélène
or
Trilogie of cheese
€ 69,00 p.p. drinks excluded
+32 (0)50 61 10 61
Celebrate Christmas Eve in a cozy setting
Triptych of Mouthwatering Delights:
Bio egg garnished with truffle
Tartare of two types of salmon
Creamy pumpkin soup served with a hazelnut cream topping
***
Homemade duck liver pâté, mango chutney,
warm mini brioche, muscat jelly
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Langoustines fried in olive oil, celery, broth infused with ginger
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Low-temperature cooked pheasant fillet, green cabbage,
light Perigord-style sauce, truffle-filled potato ravioli
***
Traditional Christmas ice cream cake
Price: €185.00 per person
All beverages included: Aperitif, paired wines, water, and coffee
Children: €95.00 (up to 11 years old)
Reception at 7:00 PM
Or give us a call to make a reservation : + 32 (0)50 61 10 61
On this special evening we will surprise you with a delicious New Year’s Eve dinner and atmospheric music.
Champagne Saint-Germain de Crayes Reserve Brut
Assortment of Amuse-Bouches
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Sea bass with exotic flavors and coriander oil
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Potato “Moscovite” filled with potato puree emulsion
topped with Belgian caviar “Royale”
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Trou normand of green apple and Calvados
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Venison with hazelnut crust, forest mushrooms, pumpkin cream, truffle potato gratin, and Grand Veneur sauce
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New Year’s dessert
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Coffee and sweets
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Champagne toast from old to new.
€265.00 per person (Including drinks until 12:00 AM)
Children: €130.00
Aperitif reception in the lounge at 7:00 PM – Dinner at 8:00 PM.
Give us a call to make a reservation : +32 (0)50 61 10 61